Pastel de nata, the icon of the Portuguese pastry on a healthy version. Glúten free.
In na authentic combination of flavours that primes the unique and ancient récipe, recogizes pastel de nata as one of the most desired sweets of hte moment.
Pastel de nata without sugar? Better? It is certainly unique!
To taste, to enjoy and to praise with no fear of repeating again!
|Per 100g||Conventional Custard tart||Custard tart CEBRINATUR|
|Total Sugars||32,3||% sugar||9,3||% invert sugar|
|Saturated Fatty Acids||6.8||g100g||2,8||g100g|
|Sodium||0.6||G Na/100g||0,03||G Na/100g|
*comparative between Cebrinatur products and similar products of conventional pastry.